FSSAI is a regulatory body that was established by the government of India in 2011 to handle food-related issues in various sectors and ministries. Its main objective was to ensure proper standards are taken care of while manufacturing, storage, distribution, sale of food. Healthy standards are maintained for human consumptions.
Types of FSSAI License: –
· FSSAI Basic License: – The annual turnover of the business is less than 12 lakhs then the FBO will get registered with Registration Form A.
·FSSAI State License: – The annual turnover of the business is more than 12 lakhs but less than 20 Crores then FBO will get registered for State License Form B.
·FSSAI Central License: – The annual turnover of the business is more than 20 crores then the FBO will apply for Central License Form B.
FSSAI Registration is basically a 14 digit registration number that is used by the food-related business & printed on the food products with license number.
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